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Penobscot Experimental Forest: Six decades of science

July 2011 By Joe RankinForests for Maine’s Future Writer On a recent summer day, while showing a visitor around the Penobscot Experimental Forest, the U.S. Forest Service’s Laura Kenefic and Robert Seymour, a University of Maine professor of silviculture, came across an old friend. Prone on the forest floor, it was slowly decaying into the…

Sweet time for Maine’s syrup producers
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Sweet time for Maine’s syrup producers

February 2011 By Joe Rankin Mention maple syrup season and the image that leaps to mind for most people is straight out of a Norman Rockwell print: metal buckets, old Dobbin pulling the sleigh, a weathered sugar shack in the moonlight, and steam billowing off the old wood-fired evaporator. These days, the picture is likely…

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Biomass

Fresh from the Woods Producing energy from woodland ‘biomass’ could — over time — add less greenhouse gases to the atmosphere than burning fossil fuels, according to a report from the Manomet Center for Conservation Sciences. (Photo by Andrew Kekacs) New Study Outlines Costs, Benefits Of Using Wood to Generate Power By Andrew Kekacs The…

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A Snapshot of the Forest

Fresh from the Forest Maine forestland is rapidly recovering from heavy cutting associated with the spruce budworm outbreak of the 1980s. (Photos by Andrew Kekacs) Latest inventory suggests Maine forests healthy, growing By Andrew Kekacs Editor’s note: Economic turmoil, global warming and wildly fluctuating energy costs have led policy makers, scientists and investors to look…